After a super successful first year debuting Gobble Up on the Eastside in 2017, we’re bringing this show to a new Seattle venue. We are so excited to be merging our 14 years of experience organizing indie craft shows in this city with all the wonderful food and kitchenware makers out there. This artisanal food show will be geared to both everyday customers, as well as to restaurants, chefs, and other professionals in the industry.
Shoppers liked the concept of having food artisans and makers all in one place–the variety and diversity was exceptional.
As a vendor at Gobble Up, you’ll be able to connect with:
- Customers shopping for holiday gifts, treats for their own kitchen, and home cooks who like to use unique, quality products.
- Restauranteurs and chefs who realize the importance of sourcing locally, the cachet of having recognizable, local producers on their menus, and the value of highlighting these makers and bringing attention to these companies’ stories.